頂級純釀黑豆壺底蔭油榮獲2024新味食潮獎

ujfgood1943

2025-04-16

頂級純釀黑豆壺底蔭油

御醬房出品的「頂級純釀黑豆壺底蔭油」榮獲 2024 新味食潮獎，是對我們堅持傳統釀造工藝與天然食材的高度肯定。

本產品選用台灣在地黑豆，以古法壺底發酵技術，經120天天然日曬熟成，造就出香氣濃郁、口感甘醇的極致風味。無添加人工香料、防腐劑，適合每一位講究健康與美味的您。

產品資訊

🏆 獲獎紀錄：2024 新味食潮獎
📂 類別：調理食品
🏭 產品：【御醬房】頂級黑豆壺底蔭油

Winner of the 2024 Flavor Trend Award

Premium Fermented Black Bean Soy Sauce

Yu Jian Biotechnology Factory proudly presents our award-winning Premium Fermented Black Bean Soy Sauce, which has been honored with the 2024 Flavor Trend Award for its exceptional quality and authentic flavor.

Crafted using traditional Taiwanese brewing techniques, this soy sauce is made from premium local black beans and naturally aged for 120 days under the sun. It boasts a rich, umami flavor without any artificial additives or preservatives—perfect for health-conscious food lovers.